Supercharge your pasta sauce
 
Prep time
Cook time
Total time
 
Author:
Serves: 2
Ingredients
  • 1 small red onion finely chopped
  • 3 garlic cloves, crushed
  • 1 pack of 500g passata
  • Handful of fresh basil, chopped
  • Two handfuls of spinach, roughly chopped
  • 1 can of butter beans, drained
  • Salt and pepper
  • Parmesan, if desired
  • 250g Gluten free pasta
Instructions
  1. Pop pasta on to cook
  2. Saute the onion for a few minutes over a medium heat and add the crushed garlic for a further minute
  3. Add your passata and mix with onion and garlic
  4. Add your finely chopped basil , salt and pepper to taste
  5. Cook for a further minute, bubbling gently.
  6. Add your butter beans and roughly chopped spinach and stir in carefully.
  7. Cook for a further 5 minutes on a medium/low until the beans and pasta are cooked
  8. Serve with a garnish of basil and a sprinkling of parmesan
Recipe by at https://www.radianthealthnutrition.co.uk/supercharge-your-pasta-sauce/